- June 26, 2019
- 3 Comments
A huge new legislation recently announced by the Department for Environment, Food and Rural Affairs means food businesses will be required to include full ingredients labelling on pre-packaged food also known as “Natasha’s Law”, coming into force in summer 2021. Our core belief is that everyone is unique and so are their nutritional needs. A problem that exists currently in the restaurant industry is that whilst menus have become increasingly complex and.